Turn our passion for baking into your unique creations
By using our recipes and decorating tips, it’s quick and easy to transform our cakes and gateaux into your very own edible masterpieces with unique finishing touches.
Your customers won’t believe their eyes!

Finest Cakes: tips for the perfect finishing touchline
Give our Finest Cakes an individual touch with a few simple steps. You can surprise your guests with creative and tasteful accents.
OUR INDULGENCE PLUS RECIPES
chevron_left
chevron_right
Banana Walnut Cake with pistachios and fresh edible petals, paired with a trendy latte

A perfectly balanced blend of nuts, edible petals and deliciously contemporary coffee – try it today and enjoy!
- Banana Walnut Cake (vegan) (39000692)
- White chocolate ganache
- Raspberry syrup
- Edible flowers

Step 1
Pipe drops of white chocolate ganache onto the plate.

Step 2
Add smaller dots of raspberry syrup in between.

Step 3
Place the Banana Walnut Cake in the centre of the plate and sprinkle over the petals.
SPRING & SUMMER RECIPES
chevron_left
chevron_right
AUTUMN & WINTER RECIPES
chevron_left
chevron_right
ALL RECIPES
chevron_left
chevron_right