Tiramisu combo

A moment of refined indulgence

Ingredients for (serves 1):

  • 39000636 Tiramisu-Cake
  • 30 g mascarpone
  • 5 g sugar
  • 20 g cantuccini
  • 1 cup of espresso
  • 10 g icing sugar
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Step 1

Step 1

Take the Tiramisu-Cake out of the packaging. Break up the cantuccini. Mix the mascarpone together with the sugar. Decorate cake with lines of mascarpone cream.

Step 2

Step 2

Scatter with the cantuccini pieces and dust with icing sugar.

Step 3

Step 3

Pour espresso into a glass and serve together with the dessert.