Cream Cheesecake Strawberry
Our Strawberry Cream Cheese Cake is dedicated to a top-tier berry. A creamy, full-fat cream cheese mix with ripples of the fruitiest strawberry preparation sits atop a biscuit crumb base. Slice into the cheesecake and the adventure continues: the filling is generously dotted with even more of the strawberry mix. A colourful design on the top rounds off the look with real fruity flair.
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Article number:
39000838
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Weight:
2000 g
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Dimensions:
24-cm round cake
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Portion weight:
approx. 143 g
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Portions:
14 slices
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Pcs/Pkg:
6
INGREDIENTS: soft CHEESE (MILK) extra full fat (32%), sugar, water, WHEAT flour, whole EGG, glucose-fructose syrup, strawberries (4%), rapeseed oil, palm fat, modified starches, CREAM (MILK), sweet WHEY powder (MILK), gelatine, potato starch, WHEAT starch, skimmed MILK powder, LACTOSE (MILK), table salt, raising agents (E450, E500), dextrose, stabilisers (E415, E418, E516), natural flavourings, acid (E330), glucose syrup, thickener (E401), concentrated aronia juice, gelling agent (E440), colouring foods (carrot concentrate, pumpkin concentrate), MILK protein, emulsifiers (E322, E471), acidity regulators (E331, E332, E300). May contain NUTS, PEANUTS and SOY!
| per 100 g | |
|---|---|
| Energy | 1313 kj / 314 kcal |
| Fat | 18,0 g |
| of which saturated fatty acids | 9,5 g |
| Carbohydrates | 33,0 g |
| of which sugar | 22,7 g |
| Dietary fiber | 0,5 g |
| Protein | 4,8 g |
| Salt | 0,43 g |
| Allergens | contained as an ingredient | traces in the product - cross-contamination |
|---|---|---|
| Cereals | Yes | Yes |
| Crustaceans | No | No |
| Eggs | Yes | Yes |
| Fish | No | No |
| Peanuts | No | Yes |
| Soybeans | No | Yes |
| Milk | Yes | Yes |
| Nuts | No | Yes |
| Celery | No | No |
| Mustard | No | No |
| Sesame | No | No |
| Sulphur | No | No |
| Lupin | No | No |
| Molluscs | No | No |
| Best-Before-Date (BBD) | 18 Months |
| Remaining time | 3 Months |
| Defrosting recommendation | Defrosting recommendation: Remove the frozen product from packaging. Defrost the whole product in the fridge (6-7°C) for approximately 10 hours. Defrost the whole product at room temperature (21-22°C) for approximately 7 hours. |
| Storage instructions | Storage: Please store the defrosted cake in the fridge (6-7°C) and consume it within 48 hours! Do not refreeze once defrosted! Best before (at storage and transport -18°C minimum): see side flap. |
Unit details
| GTIN Unit | 4004311168356 |
| Net weight | 2000 g |
| Gross weight | 2152 g |
| Length | 255 mm |
| Width | 253 mm |
| Height | 63 mm |
Carton details
| GTIN carton | 4004311068359 |
| Material | Paper/Paperboard |
| Retail package weight | 1270 g |
| Net weight | 12000 g |
| Length | 518 mm |
| Width | 266 mm |
| Height | 201 mm |
Pallet details
| Type | Euro |
| Handling | Returnable |
| Number of cartons per layer | 6 |
| Number of layers | 8 |
| Number of individual packages per pallet | 288 |
| Net weight | 576 kg |
| Gross weight, excl. pallet | 637 kg |
| Gross weight (incl. 22-kg pallet) | 659 kg |
| Packaging weight | 61 kg |
| Number of packages in a carton | 6 |
| Length | 1200 mm |
| Width | 800 mm |
| Height | 1753 mm |
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