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Finishing Touches Make a Big Impact

There are endless possibilities when it comes to creating finishing touches for our gateaux. Because erlenbacher gateaux taste so good, you can create something amazing with just a little effort. By adding a fruit glaze, chocolate or sugar decoration, chopped nuts, cream or marzipan, you can impress your customers and guests and boost sales.


RECIPE

Strawberry Crunch Gateau 

Strawberry carpaccio, mint and amaretti biscuits


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RECIPE

Banana Walnut Barista Cake

Chocolate sauce with sea salt and freeze-dried berries


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RECIPE

To-go Pecan Brownie

Freshly chopped mango, vegan coconut and lime quark and toasted coconut chips


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RECIPE

Cherry Cake with Butter Crumble

Quick cinnamon cream or crème fraîche with white chocolate and salted almonds


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The round, colourful food trend in a sweet version

Cake Bowl – Caribbean style


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February 2019

Vegan Cake Bowl

The round, delicious food trend in vegan times 


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